Archery:Additional Recommendations: Difference between revisions

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(Created page with "{{DISPLAYTITLE:Additional Recommendations}} <div class='rulesNumbering' style="counter-reset: page 13"> ==Miscellaneous Equipment== #Any type of quiver may be used, with the exception of one that attaches to the bow. #It is recommended that arm and/or finger protection be used, according to the preference of the archer. #It is strongly recommended that the ends of the string be served, and that a serving cover the nocking area of the string. It should be noted that...")
 
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{{DISPLAYTITLE:Additional Recommendations}}
{{ChapterInfo|Target Archery Handbook|4|Additional Recommendations}}
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==Miscellaneous Equipment==
==Miscellaneous Equipment==
#Any type of quiver may be used, with the exception of one that attaches to the bow.   
#Any type of quiver may be used, with the exception of one that attaches to the bow.   
#It is recommended that arm and/or finger protection be used, according to the preference of the archer.   
#It is recommended that arm and/or finger protection be used, according to the preference of the archer.   
#It is strongly recommended that the ends of the string be served, and that a serving cover the nocking area of the string. It should be noted that Japanese and Flemish style strings, which are rarely served at the ends, are acceptable.
#It is strongly recommended that the ends of the string be served, and that a serving cover the nocking area of the string. It should be noted that Japanese and Flemish style strings, which are rarely served at the ends, are acceptable.
 
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[[Category:Target Archery Handbook|D]]

Revision as of 08:13, 27 June 2024

Additional Recommendations

Miscellaneous Equipment

  1. Any type of quiver may be used, with the exception of one that attaches to the bow.
  2. It is recommended that arm and/or finger protection be used, according to the preference of the archer.
  3. It is strongly recommended that the ends of the string be served, and that a serving cover the nocking area of the string. It should be noted that Japanese and Flemish style strings, which are rarely served at the ends, are acceptable.